What is Vitamin B17?

It is the compound, amygdalin, found abundantly in our raw food supply, most notably in the seeds of non-citrus fruits. Most commonly it is called Laetrile, the commercially prepared product of the apricot seed.

It is composed of two molecules of glucose (sugar), one molecule of benzaldehyde, and one molecule of hydrocyanic acid. Amygdalin is a plant compound that contains sugar and produces cyanide .Cyanide is believed to be the active cancer-killing ingredient in Laetrile. Don’t worry, only cyanide gas is lethal to living things. It also may play a role in the natural ripening of fruit and as a fungicide. The only way it can be released is by an enzyme which is only found in a cancer cell. If we don’t fiddle with nature it will help take care of us. We are designed to heal if given the right nutrients. Unfortunately, we have processed most the nutrients out of our foods due to convenience, looks, taste and shelf life. Nature did not make that food, man did. You can’t continue to live and eat “dead” food. Live = Life and Dead = Dead.

Sources

It is found in the pits of many fruits and raw nuts. It is also found in other plants like lima beans, clover, sprouting seeds, in the pit of apples, cherries, peaches, orange, plums, papaya, almonds, nectarines, apricots, and bitter almonds. It is found in heavy concentration in the stone fruit kernels. B17 is also found in grains like millet and buckwheat, as well as macadamia nuts, bamboo shoots, mung beans, butter beans, and some garden peas. B17 is found a great abundance in the vegetables man used to eat in great quantities and also found in the natural fodder of animals. Due to changes in our diets we don’t eat as much of these plants as our ancestors.

References:

1.Advanced research on anti-tumor effects of amygdalin.
Zuoqing Song, Xiaohong XuMedicineJournal of cancer research and therapeutics2014
2.Amygdalin-mediated inhibition of non-small cell lung cancer cell invasion in vitro.
Liyu Qian, Bo Xie, Yaguo Wang, Jun QianBiology, MedicineInternational journal of clinical and experimental pathology2015
3.Amygdalin inhibits the growth of renal cell carcinoma cells in vitro.
Eva Juengel, Anita Thomas, +5 authors Roman A BlahetaBiology, MedicineInternational journal of molecular medicine2016
4.Effects of the Gut microbiota on Amygdalin and its use as an anti-cancer therapy: Substantial review on the key components involved in altering dose efficacy and toxicity
Vani Jaswal, Jeyanthi Palanivelu, Ramalingam CMedicineBiochemistry and biophysics reports2018
5.Amygdalin induces apoptosis through regulation of Bax and Bcl-2 expressions in human DU145 and LNCaP prostate cancer cells.
Hyun-Kyung Chang, Mal-Soon Shin, +6 authors Chang Ju KimBiology, MedicineBiological & pharmaceutical bulletin2006
6.Amygdalin delays cell cycle progression and blocks growth of prostate cancer cells in vitro.
Jasmina Makarević, Igor Tsaur, +6 authors Roman A BlahetaBiology, MedicineLife sciences2016
7.Anti-inflammatory and anticancer drugs from nature.
Barbora Orlikova, Noémie Legrand, Jana Panning, Mario A. Dicato, Marc F DiederichChemistry, MedicineCancer treatment and research2014
8.Amygdalin Blocks Bladder Cancer Cell Growth In Vitro by Diminishing Cyclin A and cdk2
Jasmina Makarević, Jochen Rutz, +6 authors Roman A BlahetaBiology, MedicinePloS one2014
9.Antimutagenic, Antirecombinogenic, and Antitumor Effect of Amygdalin in a Yeast Cell–Based Test and Mammalian Cell Lines
TodorovaAtanaska, PeshevaMargarita, IlievIvan, BardarovKrum, TodorovaTeodoraBiology2017
10.Antimutagenic, Antirecombinogenic, and Antitumor Effect of Amygdalin in a Yeast Cell-Based Test and Mammalian Cell Lines.
Atanaska Todorova, Margarita Pesheva, Ivan Iliev Iliev, Krum Bardarov, Teodora TodorovaMedicineJournal of medicinal food2017